We are so excited to announce that our Pro-Am took the bronze medal for Robust Porter at the 2010 Great American Beer Festival on 09/18/10 in Denver Colorado.
Our Pro-Am is a collaboration with local home brewer Keith Antul. Inspired by the Great American Beer Festival’s Pro-Am competition we chose Keith’s American Homebrewers Association competition medaling robust porter recipe and scaled it up and brewed a batch with him at Wormtown.
Full beer description- This limited one off batch is extremely dark brown with hints of red when held up to the light. Large roasted chocolate aroma. Medium body complimented by strong malt flavor that mixes roasty malt and chocolate. Dry finish with lingering cocoa and roast accented hop bitterness. Very British in style and ingredients.
*Master Brewer Ben Roesche expressed his victory thoughts by saying “Could not have done this without local Worcester homebrewer Keith Antul. Great recipe and a fun time scaling up and bringing to Denver. -Ben”*