Wormtown’s 10/16 Oktoberfest event located at Union Station in Worcester is right around the corner.  We wanted to give Wormtown fans a sneak peek at the authentic German fair menu we have created just for WT Oktoberfest.

The menu includes – hamburgers, giant soft pretzels, roasted bratwurst, German BBQ in a cup (layered baked navy beans, homemade slaw and porter glazed pulled pork pork), spaetzle, chicken schnitzel & potato latkes.

$5.00 for each food and drink item.

We are so excited to announce that our Pro-Am took the bronze medal for Robust Porter at the 2010 Great American Beer Festival on 09/18/10 in Denver Colorado.

Our Pro-Am is a collaboration with local home brewer Keith Antul. Inspired by the Great American Beer Festival’s Pro-Am competition we chose Keith’s American Homebrewers Association competition medaling robust porter recipe and scaled it up and brewed a batch with him at Wormtown.

Full beer description- This limited one off batch is extremely dark brown with hints of red when held up to the light. Large roasted chocolate aroma. Medium body complimented by strong malt flavor that mixes roasty malt and chocolate. Dry finish with lingering cocoa and roast accented hop bitterness. Very British in style and ingredients.

*Master Brewer Ben Roesche expressed his victory thoughts by saying “Could not have done this without local Worcester homebrewer Keith Antul. Great recipe and a fun time scaling up and bringing to Denver. -Ben”*

We are totally stoked to have such a great list of bands playing at our 10/16 Oktoberfest event at Union Station.

Bands include:

- The Franks
-Soulstice
-Jack Babineau
-Chris Reddy

Click on any of the bands above for more information on their music.